Category: Grilled & Smoked
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Tips for Cooking with Jammin Jays
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Layer Your Flavors
Don't be afraid to combine seasonings. Redneck + Smoked Hickory is a game-changer for ribs. I Roasted My Garlic works with almost everything.
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Use Full Packets for Dips
Each dip packet is portioned to make 16 oz of prepared dip. Follow the instructions on the back for perfect results every time.
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Season Generously
Our rubs and seasonings are balanced, so you can be bold. Don't be shy.
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Let It Rest
For dips, let them chill for at least 30 minutes before serving. For meats, let them rest after cooking so the seasoning sets in.
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Experiment
These products are built to work together. Mix, match, and make them yours.
Ready to Cook?
Stock your kitchen with the full line of Jammin Jays dips, rubs, and seasonings.