Instructions
Cheesy, savory, and oh-so-delicious! This Irresistible Crab and Cheese Loaf is a must-try. Perfect for sharing with loved ones.
Ingredients:
1 – 8oz Cream Cheese, softened
1 – 8oz Can of Crab Meat
1 cup Shredded Colby Jack Cheese
1 cup Shredded Mozzarella Cheese
3 tbsp Redneck Seasoning
1 Loaf of French Bread, sliced in the middle then the middle of the bread hulled
Directions:
Preheat oven to 350 degrees and line a cookie sheet with parchment paper.
Using a large bowl, mix together the Redneck Seasoning, cream cheese, Colby Jack cheese, and mozzarella until combined.
Mix the crab meat with the cream cheese mixture.
Place the French loaf of bread onto the cookie sheet.
Fill the bread with the crab mixture and top with some more cheese.
Place it into the oven and bake for about 10 minutes or until the cheese has melted and the bread has toasted.
Remove and top with fresh parsley.
